SpectraBase Spectrum ID |
AsEEOc7URSw |
Name |
COUMARIN |
Source of Sample |
Dodge & Olcott, Inc., New York, New York |
Boiling Point |
301.7C |
CAS Registry Number |
91-64-5 |
Comments |
OCCURS IN WOODRUFF, MELILOT, TONKA BEANS AND LAVENDER OIL |
Copyright |
Copyright © 1980, 1981-2024 John Wiley & Sons, Inc. All Rights Reserved. |
Formula |
C9H6O2 |
InChI |
InChI=1S/C9H6O2/c10-9-6-5-7-3-1-2-4-8(7)11-9/h1-6H |
InChIKey |
ZYGHJZDHTFUPRJ-UHFFFAOYSA-N |
Melting Point |
68.8C |
Molecular Weight |
146.145004 |
Safety Data |
Risks and Safety Phrases= CANCER SUSPECT AGENT; TOXIC |
Synonyms |
CINNAMIC ACID, O-HYDROXY-, D-LACTONE
COUMARINIC ANHYDRIDE
2H-1-BENZOPYRAN-2-ONE
BENZOPYRAN-2-ONE, 2H-1-,
1,2-BENZOPYRONE
COUMARIN |
Technique |
CAPILLARY CELL: MELT |
Use |
USED IN MAKING PERFUME AND SOAP |