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3-Benzylhexahydropyrolo[1,2-a]pyrazine-1,4-dione AC
SpectraBase Compound ID ka3Huvg2Ad
InChI InChI=1S/C16H18N2O3/c1-11(19)18-14(10-12-6-3-2-4-7-12)15(20)17-9-5-8-13(17)16(18)21/h2-4,6-7,13-14H,5,8-10H2,1H3
InChIKey DGHDLYSHVFPPMM-UHFFFAOYSA-N
Mol Weight 286.33 g/mol
Molecular Formula C16H18N2O3
Exact Mass 286.131742 g/mol

Mass Spectrum (GC)

Mass Spectrum (GC)

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SpectraBase Spectrum ID JKtZFEjNze2
Name Artifact of roasted food AC @
Classification Vasoconstrictor
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Exact Mass 286.131742445 u
Formula C16H18N2O3
InChI InChI=1S/C16H18N2O3/c1-11(19)18-14(10-12-6-3-2-4-7-12)15(20)17-9-5-8-13(17)16(18)21/h2-4,6-7,13-14H,5,8-10H2,1H3
InChIKey DGHDLYSHVFPPMM-UHFFFAOYSA-N
Ionization Type Electron Ionization (EI)
Molecular Weight 286.331 g/mol
SMILES c1ccc(CC2C(=O)N3C(C(N2C(=O)C)=O)CCC3)cc1
SPLASH splash10-0fi3-8930000000-a02cbcc132964da5c19b
Sample Comments The MMPW Reference Handbook and associated Tables are attached to Record #1, under the Attachments tab. Refer to these references for an explanation of the Sample Preparation Procedure "Detected" abbreviations, as well as other relevant information pertaining to this database.
Source of Spectrum H.H.Maurer, M.Meyer, K.Pfleger, A.A. Weber / University of Saarland, D-66424 Homburg Germany
Synonyms Artifact of roasted food (cyclo (Phe-Pro)) AC Dihydroergotamine artifact-1 AC Ergotamine artifact-1 AC
Technique GC/MS
Wiley ID MMPW6e_5217