SpectraBase Compound ID | 7JQH9Lvr6ql |
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InChI | InChI=1S/C3H7N/c1-2-3-4/h2H,1,3-4H2 |
InChIKey | VVJKKWFAADXIJK-UHFFFAOYSA-N |
Mol Weight | 57.1 g/mol |
Molecular Formula | C3H7N |
Exact Mass | 57.057849 g/mol |
SpectraBase Spectrum ID | I3EVUbLBoEC |
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Name | Allylamine |
Boiling Point | 54.3 °C |
CAS Registry Number | 107-11-9 |
Compound Type | Pure |
Copyright | Copyright © 2012-2024 John Wiley & Sons, Inc. All Rights Reserved. |
Formula | C3H7N |
InChI | InChI=1S/C3H7N/c1-2-3-4/h2H,1,3-4H2 |
InChIKey | VVJKKWFAADXIJK-UHFFFAOYSA-N |
Instrument Name | Bio-Rad FTS |
Melting Point | -88.0 °C |
Sadtler IR Number | BW3 104 |
Sample Description | clear liquid |
Source of Spectrum | Forensic Spectral Research |
Technique | Neat (KBr) |