| SpectraBase Compound ID | L73wL1cqXz1 |
|---|
Transmission Infrared (IR) Spectrum
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| SpectraBase Spectrum ID | Fk4vNWesuB3 |
|---|---|
| Name | DUR-EM 104 |
| Source of Sample | Scm Corporation, Durkee Famous Foods Division |
| Chemical Description | MONO- AND DIGLYCERIDES |
| Copyright | Copyright © 1980, 1981-2024 John Wiley & Sons, Inc. All Rights Reserved. |
| Melting Point | Capillary= 115-121F |
| Sample Description | EMULSIFIER |
| Technique | MELT |
| Values | Iodine Value= 65-75 |