| SpectraBase Spectrum ID |
A4rhkOs7IF |
| Name |
Chavicine |
| CAS Registry Number |
495-91-0 |
| Classification |
Ingredient of
black pepper |
| Copyright |
Copyright © 2023-2024 Wiley-VCH GmbH. All Rights Reserved. |
| Exact Mass |
285.136493473 u |
| Formula |
C17H19NO3 |
| InChI |
InChI=1S/C17H19NO3/c19-17(18-10-4-1-5-11-18)7-3-2-6-14-8-9-15-16(12-14)21-13-20-15/h2-3,6-9,12H,1,4-5,10-11,13H2/b6-2-,7-3+ |
| InChIKey |
MXXWOMGUGJBKIW-MFDSWNTHSA-N |
| Ionization Type |
Electron Ionization (EI) |
| Molecular Weight |
285.343 g/mol |
| SMILES |
C(\C=C\C=C/c1cc2c(OCO2)cc1)(N1CCCCC1)=O |
| SPLASH |
splash10-0gi0-3950000000-7800f1ace0c91ffe8c63 |
| Sample Comments |
The MMPW Reference Handbook and associated Tables are attached to Record #1, under the Attachments tab. Refer to these references for an explanation of the Sample Preparation Procedure "Detected" abbreviations, as well as other relevant information pertaining to this database. |
| Sample Preparation Procedure |
Detected: G P |
| Source of Spectrum |
H.H.Maurer, M.Meyer, K.Pfleger, A.A. Weber / University of Saarland, D-66424 Homburg Germany |
| Technique |
GC/MS |
| Wiley ID |
MMPW6e_660 |
