| SpectraBase Compound ID | CLtDf3EKtRq |
|---|---|
| InChI | InChI=1S/C16H10N2O8S2.2Na/c19-15-9-5-7(27(21,22)23)1-3-11(9)17-13(15)14-16(20)10-6-8(28(24,25)26)2-4-12(10)18-14;;/h1-6,17-18H,(H,21,22,23)(H,24,25,26);;/q;2*+1/p-2/b14-13+;; |
| InChIKey | KHLVKKOJDHCJMG-QDBORUFSSA-L |
| Mol Weight | 466.34553856 g/mol |
| Molecular Formula | C16H8N2Na2O8S2 |
| Exact Mass | 465.951746 g/mol |
Transmission Infrared (IR) Spectrum
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| SpectraBase Spectrum ID | 87nTWGrWpcf |
|---|---|
| Name | FD & C BLUE NO. 2 |
| Source of Sample | Leeben Color and Chemical Company, Inc. |
| CAS Registry Number | 860-22-0 |
| Chemical Description | DISODIUM SALT OF 5,5'-INDIGOTINDISULFONIC ACID |
| Copyright | Copyright © 1980, 1981-2024 John Wiley & Sons, Inc. All Rights Reserved. |
| Formula | C16H8N2Na2O8S2 |
| Molecular Weight | 466.37 |
| Sample Description | FOOD COLORING |
| Synonyms | INDIGO CARMINE |
| Technique | KBr WAFER |