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SpectraBase Compound ID LCCMp0kSRjP

Transmission Infrared (IR) Spectrum

Transmission Infrared (IR) Spectrum

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SpectraBase Spectrum ID 6yk6dEmJ3Lp
Name DUR-EM 295
Source of Sample Scm Corporation, Durkee Famous Foods Division
Chemical Description MONO- AND DIGLYCERIDES
Copyright Copyright © 1980, 1981-2024 John Wiley & Sons, Inc. All Rights Reserved.
Melting Point Capillary= 123-129F
Sample Description EMULSIFIER
Technique MELT
Values Iodine Value= ~55