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Myristicin-M (di-HO-) 2AC
SpectraBase Compound ID hIRcWiF2Wm
InChI InChI=1S/C15H18O7/c1-9(16)19-7-12(22-10(2)17)4-11-5-13(18-3)15-14(6-11)20-8-21-15/h5-6,12H,4,7-8H2,1-3H3
InChIKey YPCRFVFEEQKQML-UHFFFAOYSA-N
Mol Weight 310.3 g/mol
Molecular Formula C15H18O7
Exact Mass 310.105253 g/mol

Mass Spectrum (GC)

Mass Spectrum (GC)

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SpectraBase Spectrum ID 6YJAXHOzq9m
Name Myristicin-M (di-HO-) 2AC
Classification Ingredient of nutmeg
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Exact Mass 310.105252913 u
Formula C15H18O7
InChI InChI=1S/C15H18O7/c1-9(16)19-7-12(22-10(2)17)4-11-5-13(18-3)15-14(6-11)20-8-21-15/h5-6,12H,4,7-8H2,1-3H3
InChIKey YPCRFVFEEQKQML-UHFFFAOYSA-N
Ionization Type Electron Ionization (EI)
Molecular Weight 310.302 g/mol
SMILES c1(cc(cc2OCOc12)CC(OC(=O)C)COC(C)=O)OC
SPLASH splash10-0lfr-4940000000-d6a8d8936d82ec531674
Sample Comments The MMPW Reference Handbook and associated Tables are attached to Record #1, under the Attachments tab. Refer to these references for an explanation of the Sample Preparation Procedure "Detected" abbreviations, as well as other relevant information pertaining to this database.
Sample Preparation Procedure Detected: U+UHYAC
Source of Spectrum H.H.Maurer, M.Meyer, K.Pfleger, A.A. Weber / University of Saarland, D-66424 Homburg Germany
Technique GC/MS
Wiley ID MMPW6e_7149