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SpectraBase Compound ID 9VHTXBb5v9o

Transmission Infrared (IR) Spectrum

Transmission Infrared (IR) Spectrum

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SpectraBase Spectrum ID 3NSoclnaZzO
Name BFP 75K
Source of Sample American Ingredients Company
Active Ingredients Concentration= 100%
CAS Registry Number 61789-10-4
Chemical Description MONO- AND DIGLYCERIDES OF FAT FORMING ACIDS FROM HYDROGENATED SOY OIL AND 0.01% CITRIC ACID ADDED AS PRESERVATIVE
Comments TOTAL MONOGLYCERIDES (alpha AND beta) ~60% PEROXIDE VALUE 1.0 MEQ MAX FREE GLYCERINE 1.5% MAX
Content Free Fatty Acids Content= (AS STEARIC) 1.0% MAX Moisture Content= 0.5% MAX
Copyright Copyright © 1980, 1981-2024 John Wiley & Sons, Inc. All Rights Reserved.
Flash Point >300F
HLB Number 3.2
Melting Point 140-145F
Sample Description NONIONIC
Technique MELT (CRYSTALLINE PHASE)
Values Iodine Value= 3 MAX