| SpectraBase Spectrum ID |
2dpImn96ZAR |
| Name |
Arabinose 4HFB |
| Classification |
Sugar |
| Copyright |
Copyright © 2023-2024 Wiley-VCH GmbH. All Rights Reserved. |
| Exact Mass |
933.956470328 u |
| Formula |
C21H6F28O9 |
| InChI |
InChI=1S/C21H6F28O9/c22-10(23,14(30,31)18(38,39)40)6(50)55-2-1-54-5(58-9(53)13(28,29)17(36,37)21(47,48)49)4(57-8(52)12(26,27)16(34,35)20(44,45)46)3(2)56-7(51)11(24,25)15(32,33)19(41,42)43/h2-5H,1H2 |
| InChIKey |
NNUGUKLUWDQMPK-UHFFFAOYSA-N |
| Ionization Type |
Electron Ionization (EI) |
| Molecular Weight |
934.225 g/mol |
| SMILES |
C1(OC(C(C(F)(F)C(F)(F)F)(F)F)=O)C(C(C(OC1)OC(C(F)(F)C(F)(F)C(F)(F)F)=O)OC(C(C(F)(F)C(F)(F)F)(F)F)=O)OC(C(C(F)(F)C(F)(F)F)(F)F)=O |
| SPLASH |
splash10-014i-6970100000-d5bcc72de4fae29dc23b |
| Sample Comments |
The MMPW Reference Handbook and associated Tables are attached to Record #1, under the Attachments tab. Refer to these references for an explanation of the Sample Preparation Procedure "Detected" abbreviations, as well as other relevant information pertaining to this database. |
| Source of Spectrum |
H.H.Maurer, M.Meyer, K.Pfleger, A.A. Weber / University of Saarland, D-66424 Homburg Germany |
| Technique |
GC/MS |
| Wiley ID |
MMPW6e_5799 |
