6-C-BETA-[2''-O-ALPHA-(4'''-O-ACETYL-RHAMNOPYRANOSYL)-GLUCOPYRANOSYL-APIGENINIDIN
Compound with spectra: 1 NMR
| SpectraBase Compound ID | DMWoKdmWpXE |
|---|---|
| InChI | InChI=1S/C29H32O14/c1-11-26(40-12(2)31)24(37)25(38)29(39-11)43-28-23(36)22(35)19(10-30)42-27(28)20-16(33)9-18-15(21(20)34)7-8-17(41-18)13-3-5-14(32)6-4-13/h3-9,11,19,22-30,35-38H,10H2,1-2H3,(H2-,32,33,34)/p+1/t11-,19+,22+,23-,24-,25+,26-,27-,28+,29-/m0/s1 |
| InChIKey | UWODHIMDBVTSBH-JSNMHGEXSA-O |
| Mol Weight | 605.6 g/mol |
| Molecular Formula | C29H33O14 |
| Exact Mass | 605.187031 g/mol |
| Enantiomer InChIKey | UWODHIMDBVTSBH-UQNBMDHTSA-O |
| Copyright | Copyright © 2016-2024 W. Robien, Inst. of Org. Chem., Univ. of Vienna. All Rights Reserved. |
|---|---|
| Solvent | CF3COOD:CD3OD=5:95 |
6-C-BETA-(2''-O-ALPHA-RHAMNOPYRANOSYL)-GLUCOPYRANOSYL-APIGENINIDIN
TRICORNOSE_I;3-O-(E)-3,4,5-TRIMETHOXYCINNAMOYL-[4-O-(E)-SINAPOYL]-BETA-D-FRUCTOFURANOSYL-(2->1)]-[BETA-D-GLUCOPYRANOSYL-(1->4)-BETA-D-GLUCOPYRANOS
(-)-2-.beta.-D-Glucopyranosyl-(8-O-benzyl-4-O-methyl)gallic acid delta-lactone
TRICORNOSE_L;3-O-(E)-SINAPOYL-[4-O-(E)-PARA-COUMAROYL]-BETA-D-FRUCTOFURANOSYL-(2->1)-[BETA-D-GLUCOPYRANOSYL-(1->4)-BETA-D-GLUCOPYRANOSYL-(1->2)]-[
2-[(1R,2R,5R,7S,9S)-9-benzoxy-2-phenyl-3,6-dioxabicyclo[3.2.2]nonan-7-yl]-7-bromo-5,8-dimethoxy-1-naphthol
METHYL-DIMETHYLTHEXYLSILYL-2-O-ACETYL-4-O-(2-AZIDO-6-O-BENZOYL-3,4-DI-O-BENZYL-2-DEOXY-ALPHA-D-GLUCOPYRANOSYL)-3-O-BENZYL-BETA-L-IDOPYRANURONATE
TRICORNOSE_K;3-O-(E)-SINAPOYL-[4-O-(E)-FERULOYL]-BETA-D-FRUCTOFURANOSYL-(2->1)-[BETA-D-GLUCOPYRANOSYL-(1->4)-BETA-D-GLUCOPYRANOSYL-(1->2)]-[6-O-(E
4H-pyrano[4',3':4,5]thieno[2,3-d]pyrimidin-4-one, 2-[[(3,4-dichlorophenyl)methyl]thio]-6-ethyl-3,5,6,8-tetrahydro-6-methyl-3-phenyl-
Allyl 2-O-bz-4-O-bzl-3-O-(2-deoxy-2-phthalimido-3,4,6-tris-O-<2-(tri methylsilyl)ethoxymethyl>-bd-glup)-A-L-rhapyranoside
No Name
| Title | Journal or Book | Year |
|---|---|---|
| Structural Properties of Anthocyanins: Rearrangement of C-Glycosyl-3-deoxyanthocyanidins in Acidic Aqueous Solutions | Journal of Agricultural and Food Chemistry | 2009 |