Asaricin
Compound with spectra: 2 MS (GC)
| SpectraBase Compound ID | 9rmr9kjeI4e |
|---|---|
| InChI | InChI=1S/C11H12O3/c1-3-4-8-5-10-11(14-7-13-10)6-9(8)12-2/h3,5-6H,1,4,7H2,2H3 |
| InChIKey | FYRHTIWFKXZWAD-UHFFFAOYSA-N |
| Mol Weight | 192.21 g/mol |
| Molecular Formula | C11H12O3 |
| Exact Mass | 192.078644 g/mol |
| Copyright | Database Compilation Copyright © 2023-2024 John Wiley and Sons, Inc. Copyright © 2023-2024 John Wiley and Sons, Inc., Portions Copyright Wiley-VCH GmbH, Adams Library under license from Diablo Analytical. All Rights Reserved. |
|---|---|
| Source of Spectrum | Adams' Essential Oil Components (GC-MS), Version 4 |
| Copyright | Database Compilation Copyright © 2023-2024 John Wiley and Sons, Inc. Copyright © 2023-2024 John Wiley and Sons, Inc., Portions Copyright Wiley-VCH GmbH, Adams Library under license from Diablo Analytical. All Rights Reserved. |
|---|---|
| Source of Spectrum | Prof. L. Mondello (Chromaleont s.r.l./Univ. Messina, Italy) |
- 1,3-Benzodioxole, 5-methoxy-6-(2-propen-1-yl)-
1-Allyl-4-ethoxy-2,5-dimethoxy-benzene
1-Allyl-2-ethoxy-4,5-dimethoxy-benzene
1-Ethenoxy-4,5-dimethoxy-2-prop-2-enyl-benzene
2C-O-2
2C-O-21
N,N-Diethyl-2,4,5-trimethoxyphenethylamine
2,4,5-Trimethoxyamphetamine
alpha-METHYL-2,4,5-TRIMETHOXYPHENETHYLAMINE, HYDROCHLORIDE
(2,4,5-trimethoxyphenyl)acetic acid
Benzenebutanoic acid, 2,4,5-trimethoxy-
This compound is available in the following databases:
Mass Spectra of Flavors and Fragrances of Natural and Synthetic Compounds, 3rd Edition
Author: Luigi Mondello
FFNSC provides in-depth coverage of monoterpene and sesquiterpene hydrocarbons, their oxygenated derivatives, and aliphatic oxygenated compounds, essential components in flavor and fragrance research. Learn more.
Food, Flavors, Fragrances, and Related Compounds: GC-MS Library
Author: Wiley
With Wiley's Food, Flavors, Fragrances, and Related Compounds GC-MS Library, get access to GC-MS spectra with focused compound coverage including essential oils, lipids, volatile organic compounds, terpenes, herbicides, insecticides, and other compounds of importance for food, flavor, fragrance, and cannabis applications. Learn more.