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Ursodeoxycholic acid, tri-TMS
SpectraBase Compound ID 8nPEicKU8YJ
InChI InChI=1S/C33H64O4Si3/c1-23(13-16-30(34)37-40(10,11)12)26-14-15-27-31-28(18-20-33(26,27)3)32(2)19-17-25(35-38(4,5)6)21-24(32)22-29(31)36-39(7,8)9/h23-29,31H,13-22H2,1-12H3
InChIKey TUMUEXLHVCPQOP-UHFFFAOYSA-N
Mol Weight 609.1 g/mol
Molecular Formula C33H64O4Si3
Exact Mass 608.41124 g/mol
Copyright Database Compilation Copyright © 2023-2024 John Wiley and Sons, Inc. Copyright © 2023-2024 John Wiley and Sons, Inc., Portions Copyright Wiley-VCH GmbH, Adams Library under license from Diablo Analytical. All Rights Reserved.
Source of Spectrum Biologically and Environmentally Important Organic Compounds: GCMS Library
Copyright Database Compilation Copyright © 2023-2024 John Wiley and Sons, Inc. Copyright © 2023-2024 John Wiley and Sons, Inc., Portions Copyright Wiley-VCH GmbH, Adams Library under license from Diablo Analytical. All Rights Reserved.
Source of Spectrum Biologically and Environmentally Important Organic Compounds: GCMS Library
Copyright Copyright © 2020-2024 John Wiley & Sons, Inc. All Rights Reserved.
Source of Spectrum W-11-297-30
  • Chenodeoxycholic acid, tri-TMS
  • Cholan-24-oic acid, 3,7-bis[(trimethylsilyl)oxy]-, trimethylsilyl ester, (3.alpha.,5.beta.,7.alpha.)-
  • Murideoxycholic acid, tri-TMS
  • 3a,7a-Dihydroxycholan-24-oic acid, tri-TMS

This compound is available in the following databases:

Biologically and Environmentally Important Organic Compounds: GCMS Library

Author: Valery A. Isidorov

This library features mass spectra for biologically and environmentally important organic compounds in the form of their trimethylsilyl derivatives (TMS), along with their TMS linear temperature programmed chromatographic retention indices. Learn more.

Food, Flavors, Fragrances, and Related Compounds: GC-MS Library

Author: Wiley

With Wiley's Food, Flavors, Fragrances, and Related Compounds GC-MS Library, get access to GC-MS spectra with focused compound coverage including essential oils, lipids, volatile organic compounds, terpenes, herbicides, insecticides, and other compounds of importance for food, flavor, fragrance, and cannabis applications. Learn more.

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