Oxypeucedanin hydrate
Compound with spectra: 2 NMR
| SpectraBase Compound ID | 8RvbcPkSRKi |
|---|---|
| InChI | InChI=1S/C16H16O6/c1-16(2,19)13(17)8-21-15-9-3-4-14(18)22-12(9)7-11-10(15)5-6-20-11/h3-7,13,17,19H,8H2,1-2H3/t13-/m1/s1 |
| InChIKey | PEWFWDOPJISUOK-CYBMUJFWSA-N |
| Mol Weight | 304.3 g/mol |
| Molecular Formula | C16H16O6 |
| Exact Mass | 304.094688 g/mol |
| Enantiomer InChIKey | PEWFWDOPJISUOK-ZDUSSCGKSA-N |
| Racemate InChIKey | PEWFWDOPJISUOK-UHFFFAOYSA-N |
| Copyright | Copyright © 2016-2024 W. Robien, Inst. of Org. Chem., Univ. of Vienna. All Rights Reserved. |
|---|---|
| Solvent | CDCl3 |
| Copyright | Copyright © 2016-2024 W. Robien, Inst. of Org. Chem., Univ. of Vienna. All Rights Reserved. |
|---|---|
| Solvent | CDCl3 |
5-(2-HYDROXY-3-METHOXY-3-METHYLBUTOXY)-PSORALEN
OXYPENCEDANIN-METHANOLATE
4-[3-(4-Nitrophenoxy)propoxy]-7H-furo[3,2-g][1]benzopyran-7-one
4-(4-[4-Nitrophenoxy]butoxy)-7H-furo[3,2-g][1]benzopyran-7-one
4-[5-(4-Nitrophenoxy)pentoxy]-7H-furo[3,2-g][1]benzopyran-7-one
4-[3-(4-Phenoxyphenoxy)propoxy]-7H-furo[3,2-g][1]benzopyran-7-one
4-[5-(4-Phenoxyphenoxy)pentoxy]-7H-furo[3,2-g][1]benzopyran-7-one
4-(4-[3-Trifluormethylphenoxy]butoxy)-7H-furo[3,2-g][1]benzopyran-7-one
NOTOPTOL;5-(7-HYDROXY-3,7-DIMETHYLOCTA-2,5-DIENYLOXY)-PSORALEN
| Title | Journal or Book | Year |
|---|---|---|
| Fitoquímica e quimiossistemática de Euxylophora paraensis (Rutaceae) | Química Nova | 2012 |
| Secondary metabolites of Peucedanum tauricum fruits | Phytochemistry | 2005 |
NIST/EPA/NIH MS/MS Mass Spectral Library 2020 LR
Author: NIST
The NIST/EPA/NIH MS/MS 2020 libraries contain over 1,320,000 spectra for over 185,500 ions. The MS/MS libraries also contain metabolites, peptides (including biologically-relevant peptides), contaminants, lipids, and more. Learn more.
NIST/EPA/NIH MS/MS Mass Spectral Library 2020 HR
Author: NIST
The NIST/EPA/NIH MS/MS 2020 libraries contain over 1,320,000 spectra for over 185,500 ions. The MS/MS libraries also contain metabolites, peptides (including biologically-relevant peptides), contaminants, lipids, and more. Learn more.