Pinocarvyl acetate <trans->
Compound with spectra: 3 MS (GC)
| SpectraBase Compound ID | 6lqd2enrPLA |
|---|---|
| InChI | InChI=1S/C12H18O2/c1-7-10-5-9(12(10,3)4)6-11(7)14-8(2)13/h9-11H,1,5-6H2,2-4H3/t9-,10+,11+/m1/s1 |
| InChIKey | UDBAGFUFASPUFS-VWYCJHECSA-N |
| Mol Weight | 194.27 g/mol |
| Molecular Formula | C12H18O2 |
| Exact Mass | 194.13068 g/mol |
| Enantiomer InChIKey | UDBAGFUFASPUFS-HBNTYKKESA-N |
| Copyright | Database Compilation Copyright © 2023-2024 John Wiley and Sons, Inc. Copyright © 2023-2024 John Wiley and Sons, Inc., Portions Copyright Wiley-VCH GmbH, Adams Library under license from Diablo Analytical. All Rights Reserved. |
|---|---|
| Source of Spectrum | Adams' Essential Oil Components (GC-MS), Version 4 |
| Copyright | Database Compilation Copyright © 2023-2024 John Wiley and Sons, Inc. Copyright © 2023-2024 John Wiley and Sons, Inc., Portions Copyright Wiley-VCH GmbH, Adams Library under license from Diablo Analytical. All Rights Reserved. |
|---|---|
| Source of Spectrum | Prof. L. Mondello (Chromaleont s.r.l./Univ. Messina, Italy) |
| Copyright | Copyright © 2020-2024 John Wiley & Sons, Inc. All Rights Reserved. |
|---|---|
| Source of Spectrum | Adams' Essential Oil Components (GC-MS), Version 4 |
- trans-Pinocarvyl acetate
- Bicyclo[3.1.1]heptan-3-ol, 6,6-dimethyl-2-methylene-, acetate, (1R,3S,5R)-
Bicyclo[3.1.1]heptan-2-one, 3-(acetyloxy)-6,6-dimethyl-, (1.alpha.,3.beta.,5.alpha.)-
Bicyclo[3.1.1]heptan-2-one, 3-(acetyloxy)-6,6-dimethyl-, (1.alpha.,3.alpha.,5.alpha.)-
(-)-(4R,6S)-4-Acetoxy-.gamma.-dihydroionone
(3R*,5S*,7R*)-3-HYDROXY-7,7-DIMETHYL-2-METHYLENE-BICYCLO-[3.1.1]-HEPTAN-6-ONE
5-EXO-ACETOXY-2,2,3-EXO-TRIMETHYL-BICYCLO-[2.2.1]-HEPTANE
BICYCLO[4.1.0]HEPT-4-EN-3-OL, 4,7,7-TRIMETHYL-ACETATE
(+)-4.alpha.-Acetoxy-2-carene
This compound is available in the following databases:
Mass Spectra of Flavors and Fragrances of Natural and Synthetic Compounds, 3rd Edition
Author: Luigi Mondello
FFNSC provides in-depth coverage of monoterpene and sesquiterpene hydrocarbons, their oxygenated derivatives, and aliphatic oxygenated compounds, essential components in flavor and fragrance research. Learn more.
Food, Flavors, Fragrances, and Related Compounds: GC-MS Library
Author: Wiley
With Wiley's Food, Flavors, Fragrances, and Related Compounds GC-MS Library, get access to GC-MS spectra with focused compound coverage including essential oils, lipids, volatile organic compounds, terpenes, herbicides, insecticides, and other compounds of importance for food, flavor, fragrance, and cannabis applications. Learn more.